The RSU and Community Food Room hosted a Good Food Festival on campus Wednesday. Students could sample vegan baked goods, check out what’s growing in Ryerson’s own gardens, and munch on quinoa burgers from The Ram in the Rye. Photographs by Chantale Dahmer.
Arts & Life
Adam Nayman teaches documentary survey at Ryerson’s School of Journalism. He also teaches at the University of Toronto and is a film critic for The Globe and Mail and The Grid. Reporter Jordan White asked Nayman for some TIFF recommendations.
It can get pretty crazy out there at TIFF, so we’ve put together a curated list of what’s playing at the Ryerson Theatre this week. (Most of these are sold out online, so make sure to check out our guide to rushing films and scoring seats). TODAY: Don Jon (3 p.m.) Actor Joseph Gordon-Levitt’s directorial debut Don Jon is about […]
She’s given us tips on how to survive a TIFF rush line. Our expert, Samantha Lui, also gives us a peek at what she carries with her while braving the wait. 1 | Water Always, ALWAYS bring water. A bottle of water is crucial as it’s easy to get dehydrated waiting outside for a long period of time. 2 | Snacks If you’re someone […]