Giving up gluten

Megan Stulberg may never eat another bagel again. But it’s not by choice. Eating her favourite breakfast staple now would cause her to throw up uncontrollably. That’s what happened last summer, the 20-year-old Ryerson student says, when she mysteriously stopped being able to keep her meals down. A doctor’s visit, a biopsy and two blood tests later confirmed the worst: […]

by Natalie Chu· · Features, Food