Ryerson’s food bank sees “huge jump” in use

Reporting and editing by Lee Marshall Camerawork by Marie Alcober and Amir P. Tabrizian-pour Food bank use in Toronto’s city core has decreased to pre-recession levels, according to a report released Tuesday by Daily Bread Food Bank. But more people are using Ryerson’s student-run food bank, the Community Food Room. Drew Silverthorn, Community Food Room assistant, says the “huge jump” in […]

by Lee Marshall· · News, On Campus