Drop those steak knives, my indoctrinated friends. Pull that pork from your stuffed pout and heed my warning before your plate plays its part in harming you and our planet. The Ryersonian’s Joseph Wong tells you why.
Tag:
vegetarian
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Arts & LifeFood
Ryerson debuts Winter VegFest to show Veganism is easy and delicious
by Natasha Ganby Natasha GanMore than 30 local vendors offering Toronto’s best all-natural products took part in Ryerson’s first Winter VegFest. Hosted by Ryerson VEG – the vegetarian education group on campus – VegFest…
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Host: Kim Brown Producer: Rebecca Mildon, Joshua McLean